OK, so I thought I’d let you in on how we prepare ‘guacamole’ here in Mexico. It is a great idea to eat it with your meals, specially if you are having some grilled meat or something like that. You need, avocado, tomatoes, onion, garlic, salt and jalapeno peppers and cilantro. It is very simple, actually the ammounts of every ingredient you need depends pretty much on your taste, if you like one flavor more than the other you can use all you want. You just need to chop everything in small cubes, put it in a bowl, sprinkle some lemon and use salt for flavor, and that’s it. For the peppers use only the green part, do not use the seeds or the white veins inside because if you do it will be very hot! and do not use too much if you’re not used to hot flavors. The idea is to get a very colorful garnish and it makes also a delicious snack with chips.
Have fun!